Lemon Chicken Alfredo Pasta
Serves 2
5 mins prep
15 mins cook
0 mins total
For the Chicken
Lemon Alfredo Sauce
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For the Chicken
Cut or Pound the chicken to 1/2" thick
Mix the seasoning together, drizzle the chicken with oil and then coat both sides of the chicken with the seasoning.
In your pan, heat the oil and cook the chicken until golden on both sides and cook through. Remove and tent with foil
For the Pasta
Boil your noodles until al Dente
Melt the butter and add the garlic, cooking until fragrant (30 seconds)
Add the heavy cream and the lemon zest. Stir and bring to a simmer for 3 minutes
Remove the heat, then add the lemon juice and grated parmesan. Stir continuously for a few minutes. Add the pasta and toss in the sauce.
Slice to chicken add on top.
Enjoy!
