Name: Zucchini Chips
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 4
Ingredients: Gray Zucchini; La Tourangelle Extra Virgin Olive Oil Spray, Organic; Panko Italian Encrusted Chicken; Organic Grated Parmesan; Maldon Salt; Jacobs Farm Organic Padron Pepper

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Preheat the oven to 425 degrees
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Thinly slice your zucchini into ¼" slices and add to a bowl

Toss the zucchini in the olive oil. In a separate dish, add the remaining ingredients and mix together

Dip in a zucchini and coat well with the mixture. Add to a heavily greased baking rack

Bake at 425 for 20-24 minutes or until golden brown

Let cool for a minute and then eat! They are best when still a little warm

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Enjoy!
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Zucchini Chips

Serves 2

5 mins prep

22 mins cook

27 mins total

What you need

How to make

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