Spicy Chicken and Waffles
Serves 4
20 mins prep
20 mins cook
40 mins total
This recipe for spicy chicken and waffles is a household staple, praised for its deliciousness and the key spicy butter sauce that elevates the flavor.
0 servings
For the chicken: In a small bowl, mix together 1.5 cups Buttermilk, 3 Eggs, and 1 tablespoon Hot Sauce. In a large bowl, mix together 3 cups Flour, 3 teaspoons Salt, and 2 teaspoons Garlic Powder. Cut the chicken into 1/4-inch strips and sprinkle with salt and pepper. Coat the chicken strips in the flour mixture, then dip them in the buttermilk mixture, and finally coat them again in the flour mixture. Fry the chicken in oil until golden. For the butter sauce: In a small saucepan, melt together 1 Stick of Butter, 2 tablespoons Honey, 1 teaspoon Cayenne, 1 teaspoon Garlic Powder, 1 teaspoon Paprika, 1/2 teaspoon Chili Powder, 1/2 teaspoon Salt, and 1/4 teaspoon Pepper. Brush the cooked chicken with this spicy butter sauce. Serve the chicken and sauce with waffles.
