Breakfast Skillet
Serves 4
20 mins prep
25 mins cook
45 mins total
Sunday Brunch is one of my favorite meals. And sometimes nothing beats a classic skillet! A classic breakfast skillet with bacon, potatoes, sweet potatoes, onion, eggs, and cheese, seasoned to taste.
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Cook the bacon and remove it from the skillet. Add the diced potatoes and chopped onion to the bacon grease in the skillet. Halfway through cooking the potatoes and onion, add the jalapeño and minced garlic (if using). Once the potatoes and onions are almost cooked, make 4 holes in the mixture for the eggs. Crack the eggs into the holes. Add the cheddar cheese and green onion over the skillet. Continue cooking until eggs are set to your liking. Enjoy!
