Stuffed Pepper Casserole

Name: Stuffed Pepper Casserole
Prep time: 25 min
Cook time: 45 min
Total time: 70 min
Yield: 2
Ingredients: Kitchen Basics Chicken Bone Broth; Yellow Bell Peppers; Sargento Off The Block Fine Cut Shredded Sharp Cheddar Cheese; El Guapo® Crushed Red Chili Pepper; MMD 80% Lean 20% Fat Ground Beef Patties; Mahatma Rice, Long Grain, Yellow; Somos Jalapeno Salsa, Roasted Tomatillo, Mild; Morton Iodized Salt, 26 Ounce; Extra Large Organic Rpc Fg Green Bell Pepper; Morton Black Peppercorn Grinder

Serves 2

25 mins prep

45 mins cook

70 mins total

Before and after the holidays, all I want are easy meals… this one delivers (and can be added to nachos the day after for delicious leftovers!)

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0 servings

chicken broth

yellow bell pepper

shredded cheddar

crushed red pepper

lbground beef

long grain rice

tomatillo salsa

salt

bell pepper

black peppercorn

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Stuffed Pepper Casserole

Serves 2

25 mins prep

45 mins cook

70 mins total

What you need

How to make