Tuscan Sausage Pasta

Name: Tuscan Sausage Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3
Cuisine: Italian
Ingredients: Goya Dry White Cooking Wine; Baker's No-Stick Baking Spray with Flour; Produce Spinach; Annie's Organic All Stars, Canned Pasta in Tomato & Cheese Sauce; Hawaiian Brand Sausage Co Mild Portuguese Brand Sausage; Morton Iodized Salt & Black Pepper; Signature Farms Lemon Juice; Napoleon Co. Grille Garlic Cloves; California Sun Dry Julienne Cut Sun-Dried Tomatoes; Lucerne Table Cream, Light; Fresh Basil

Serves 3

10 mins prep

20 mins cook

30 mins total

A quick and easy Tuscan-inspired pasta dish, perfect for summer nights. Prepped and cooked in under 30 minutes, it's a delicious variation of the popular Tuscan Chicken recipe.

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cupdry white wine

tspplain flour

bunchfresh spinach

ozcooked pasta

lbsausage

tspsalt & pepper

tsplemon juice

clovegarlic clove

ozsundried tomatoes

cupheavy cream

bunchfresh basil

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Cook your pasta until Al dente. In a pan, cook the sausage and then remove. Add the garlic, wine, flour and lemon juice to the pan. Stir well to combine. Once it starts to bubble add the cream, sun-dried tomatoes, salt and pepper. Cook for 2-3 minutes then add back in the sausage, the spinach and basil. Cook until spinach is wilted, then add in the pasta and toss in the sauce. Enjoy!

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Tuscan Sausage Pasta | Kirk's Cooking and Cocktails

Tuscan Sausage Pasta

Serves 3

10 mins prep

20 mins cook

30 mins total

What you need

How to make