Honey Bourbon Cocktail w/ Rosemary Syrup

Name: Honey Bourbon Cocktail w/ Rosemary Syrup
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: SUE BEE® Sea Salt Honey; Orange Peel Granules; O Organics Rosemary, Organic; Block of Ice; Talking Rain AQA Water, 9.5 pH; Maker's Mark Kentucky Straight Bourbon Whisky; Fee Brothers Bitters, Old Fashion Aromatic; KIND Breakfast Bars, Maple Cinnamon; North Shore Living Herbs + Greens Rosemary

Serves 1

15 mins prep

15 mins total

This week gave us Wisconsinites a taste of fall and got my mind churning on some delicious fall bourbon cocktails! Enter this Rosemary treat!

For the Rosemary Syrup: Combine honey, water, and 2 sprigs of rosemary in a saucepan. Bring to a boil, then remove from heat and let steep for 10 minutes. Strain out the rosemary and let the syrup cool. 

For the Cocktail: Combine bourbon, rosemary syrup, and bitters in a mixing glass with ice. Stir until well-chilled. Strain the mixture into a glass over a clear ice cube. Garnish with an orange peel and a sprig of rosemary.

Honey Bourbon Cocktail w/ Rosemary Syrup

Serves 1

15 mins prep

15 mins total

What you need

How to make

Available coupons from Kirk's Cooking and Cocktails