Breaded Fish Tacos
Serves 235 mins prep45 mins cook
This flavor combo is to die for. Spicy, sweet, and absolutely delicious!
0 servings
What you need
Instructions
Slice your fish in to tiny strips. In a bowl whisk the egg and milk together. On a plate, add the breadcrumbs and Cajun seasoning, mix well. Dip the fish in the egg, then the breadcrumbs, the egg again, and finish in the breadcrumbs. Get you oil to around 350 degrees. Add the fish, cook until golden brown and cooked through. Remove and set on paper towel. Grill your corn tortillas. Add some rice, fish, mango salsa, and drizzle over the chili Mayo sauce. Enjoy!!View original recipe