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What you need
Instructions
0 In a bowl, season the shrimp with salt, pepper, and cajun seasoning. Heat a skillet with oil and cook the shrimp for 1-2 minutes per side. Remove 1 Add a little more oil to the pan and cook the andouille sausage for another 5-8 mins until golden and remove 2 Boil your pasta until 1-2 minutes before al dente 3 In the same pan as the shrimp add the oil and onion, brown sugar and cajun seasoning and cook until soft 4 Add the garlic, tomatoes, chicken broth, and cream. Stir and bring to a light simmer for 5 minutes. Remove the heat and add the parmesan 5 Toss in the pasta, sausage, and shrimp and let warm for 1-2 minutes 6 Enjoy!View original recipe