Cheesy Beef Pasta
Serves 415 mins prep25 mins cook
A lot of you have asked for more quick, cheap, weeknight meals… well here you go! Simple, easy, delicious. Enough said!
0 servings
What you need

cup shredded cheddar

lb ground beef

cup chicken stock
tsp dried italian seasoning

oz cooked pasta

tsp red pepper flake

tbsp flour

tbsp worcestershire sauce

tsp table salt

clove garlic clove

cup half & half

onion
Instructions
In you pan, add the beef, break apart and cook. Halfway through add the onion. Once cooked add the garlic and cook for 1 min. Next add the flour, salt, and Worcestershire. Stir until combined. Add the chicken stock and deglaze the pan (if needed). Add the Italian seasoning, red pepper flakes and pasta sauce. Bring to a boil and then reduce to a simmer and cook for 15 mins. In the meantime boil your noodles. Once done, add the half and half and cheese and mix. Toss in the cheese and eat! Enjoy!View original recipe
