Chicken Burgers w/ Avocado Corn Salsa
Serves 415 mins prep15 mins cook
It is really tough for me to move away from traditional beef burgers, but this chicken burger recipe with avocado corn salsa is pretty darn good! It features ground chicken, shredded cheese, and mayo for the patties, topped with a fresh salsa made from avocado, corn, cilantro, oil, and lime.
0 servings
What you need
Instructions
For the burgers: Mix together 1lb Ground Chicken, 3/4C Shredded Cheese, 1/4C Mayo, and S&P to taste. Form your burgers. If you want to grill them, freeze them first so they don’t fall apart! For the Salsa: Mix 1 Avocado, 1 Ear of Corn, Cilantro, 1/2T Oil, and 1/2 Lime all together. Top your burger with the salsa!!View original recipe