0 servings
What you need

½ white onion

1 jalapeno

1 white rice

1 chili powder

1 cumin seed
1 oregano
1 salt

1 corn

1 black beans

2 chicken breast
1 chicken broth

1 olive oil

1 tomato paste
1 shredded cheddar
Instructions
0 Pre-heat the oven to 400 degrees 1 In a bowl mix together the broth, paste, and oil. Set aside 2 In your casserole dish, add the onion, peppers, jalapeno, and dry spices. Mix well 3 Pour in the broth mixture 4 Add the corn, beans, and shredded chicken 5 Cover and bake for 30-50 minutes (depending on type of rice and when it is tender!) 6 Remove cover, preheat the oven to low broil, cover the casserole with your shredded cheese 7 Bake for 3-4 minutes until golden brown 8 Enjoy!!View original recipe

