Chicken Carnita Tacos!
Serves 420 mins prep40 mins cook
Any excuse I can get to make tacos I take! Idk why, but they are just one of my absolute favorite foods. These ones paired with the avocado crema are a killer combo!
0 servings
What you need
Instructions
For the Chicken: Mix all the ingredients together in a bowl (except the cheese and tortillas) and marinate for at least 4 hours. Add the chicken to a greased baking dish and bake at 400°F for 20 minutes. Shred the meat. For the Tacos: Line a pan with the tortillas, grease, flip and warm them for 2-3 minutes. Load on some cheese, shredded chicken, and more cheese. Bake at 425°F for 15 minutes. Top with crema and your favorite toppings. For the Avocado Crema: Blend 2 Avocados, 1 Clove Garlic, 1 Tablespoon Lime Juice, and Salt to taste until smooth. Enjoy!View original recipe