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What you need
Instructions
0 Chop your chicken into small pieces. In a wok, add the oil and chicken. Season with salt and pepper and cook through, then remove 1 Start cooking your rice in a separate pot 2 Add the sesame oil to the wok along with the onion and carrots. Once soft add in the peas (optional). 3 Add the chicken back in and then push the mixture to one half of the pan 4 Crack your eggs and scramble them in the wok. Then mix it all together. 5 In goes the rice, add the soy sauce to taste, toss it all together and eat! 6 Enjoy!View original recipe