Kirk's Cooking and Cocktails

½ tsp crushed red pepper

2 tsp worcestershire sauce

½ tsp dried oregano

½ tsp ground black pepper

1 tsp salt

1 tsp parsley

1 shallot

1 cup parmesan cheese

⅛ egg

1 clove garlic

1 cup bread crumbs

1 lb ground pork

1 lb ground beef