Creamy Truffle Sausage Gnocchi
Serves 210 mins prep15 mins cook
The perfect date night meal that tastes like it took forever to make!
0 servings
What you need
Instructions
Boil water and cook the gnocchi (it floats when it’s done!). In the meantime Cook the sausage and garlic, then add the heavy cream. Bring to a simmer until it slightly reduces. Remove heat then add the remaining ingredients (Parmesan, truffle oil, spinach, salt, pepper). Toss in the pasta and plate!View original recipe








