Egg Roll in a Bowl!
Serves 45 mins prep15 mins cook
An easy and quick egg roll in a bowl recipe that comes together in less than 20 minutes, perfect for a weeknight meal. It's suggested to serve with fried rice on the side.
0 servings
What you need
Instructions
Heat the oil and cook the garlic and ginger for a minute. Add the pork, break apart, season with salt and pepper and brown. Add the soy sauce, sesame oil, and cook for 2-3 minutes. Add the slaw mix and red pepper flakes. Cook until soft and eat. Enjoy!!View original recipe