Kirk's Cooking and Cocktails

1 For the marinade, add the olive oil, lime juice, garlic, paprika, cumin, salt, and pepper to a bag and then add the chicken breasts.
2 Shake it all together to mix and marinate for 1.5 hours.
3 When you are ready to eat, fire up the grill and cook the chicken for 3-5 mins per side (depending on thickness).
4 After the first flip, add the shredded mozzarella cheese onto the chicken
5 While the chicken cooks, add your cherry tomatoes to a skewer and season with oil, salt, pepper, and garlic powder to taste.
6 Grill the tomatoes while the chicken cooks (for about 5 minutes until they start to blister)
7 Remove the chicken once it reaches 167° and let it rest for a few minutes.
8 Top with tomatoes, avocado, fresh basil, and balsamic vinegar
9 Enjoy!