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Homemade Corndogs | Kirk's Cooking and Cocktails

Homemade Corndogs

Homemade Corndogs

20 mins prepServes 5

Who’s in for a Homemade Corndog??? Wife was gone for the night so decided to have some fun cooking with the kids. This was their request, and to be quite honest, I think I enjoyed them more than they did!!! Super easy, and obviously a hit for the whole family!

5 servings

What you need

paprika

½ tsp paprika

frying oil

1 fl oz frying oil

plain flour

¾ cup plain flour

onion powder

½ tsp onion powder

egg

chili powder

½ tsp chili powder

milk

corn muffin mix

7 ½ oz corn muffin mix

ground cumin

½ tsp ground cumin

ground mustard

1 tsp ground mustard

beef hot dogs

10 beef hot dogs

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Instructions

In a bowl combine the dry ingredients, in another, combine the egg and milk. Then mix them together and let rest for 15 minutes to thicken. Insert the wooden skewers into the hot dogs and heat the oil to around 350 degrees. Dunk the dogs in the batter and fry for 2-3 minutes until cooked and golden brown.

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