Honey Lemon Salmon
Serves 2
The easy Monday meal your body will crave!
0 servings
What you need
Instructions
Cut and season the salmon with salt and pepper. Heat oil in a pan and cook skin side up for 5 minutes. Mix the sauce together. Flip the salmon and pour over the sauce, spooning on to each filet for 2 minutes. Remove and serve with your favorite sides. Enjoy!View original recipe