Italian Sausage w/ Tomato Cream Sauce
Serves 415 mins prep25 mins cook
I know everyone watching loves the easy pasta dishes so I’m back with another one! Not gonna lie, this one quickly moved up to one of our favorites. Save it, make it, and tag me with your thoughts!
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What you need
Instructions
In a pan, heat your oil and cook the sausage until no longer pink. Remove. Save a little grease, add the onion and garlic and cook for 5 minutes. Add the wine, cooked till evaporated, then add back the sausage, tomatoes, and salt. Simmer for 10 minutes then lower the heat and add the pepper, parsley, red pepper flakes and cream. Stir. Toss in the pasta, sprinkle on your Parmesan and eat!View original recipe