Mini Chicken Pot Pies
Serves 620 mins prep20 mins cook
#CampbellsPartner - Mini Chicken Pot Pies - its a quick and easy side dish made with @campbells Cream of Chicken Soup. The perfect comforting side without the mess, great for a gift exchange party. Wow your friends and family with this delicious dish.
0 servings
What you need
Instructions
Chop up the veggies and cook/shred the chicken (rotisserie will work). Melt 2T of butter and add the veggies. After a few minutes add in the chicken and the salt, pepper, garlic powder and red pepper flakes. Stir in the Campbell’s® Condensed Cream of Chicken Soup. Add a dollop of the chicken mixture to half a square of crescent roll and fold each corner. Melt the 1T butter and baste each. Sprinkle it with Italian seasoning and bake at 375 for 12-15 minutes. Enjoy!View original recipe