Miso Salmon
Serves 410 mins prep18 mins cook
Just a few ingredients is all you need to make this healthy and delicious Miso Salmon. Served with rice and edamame.
0 servings
What you need
Instructions
Mix the butter, ginger, miso, garlic, and brown sugar together. Season the salmon with salt and pepper. Spread the butter mix on the salmon and bake at 375°F for 13-16 minutes. Finish by broiling until the salmon is cooked to your liking and the top is golden. Top with green onion and red pepper flakes. Serve with rice and edamame.View original recipe