Oven Roasted Carrots - your new favorite side dish
Serves 415 mins prep20 mins cook
A simple and delicious recipe for oven-roasted carrots, perfect as a side dish. Recommended to add red pepper flakes for a touch of heat.
0 servings
What you need
Instructions
Peel and cut your carrots and mince the garlic. Melt the butter and toss everything in a bowl (minus the Parmesan). Lay on a baking dish and sprinkle on the cheese. Bake at 425 for about 20 minutes. Enjoy!View original recipe