Pan Fried Garlic Butter Shrimp | Kirk's Cooking and Cocktails
Pan Fried Garlic Butter Shrimp
5 mins prepServes 2
Pan Fried Garlic Butter Shrimp are the perfect afternoon snack (or lunch!). The key ingredient highlighted is Chef Shamy Garlic Butter for a delicious flavor.
Heat the olive oil in a pan. Season the deveined shrimp with salt and pepper. Once the oil is hot, add the seasoned shrimp to the pan. Flip the shrimp, then add the Chef Shamy Garlic Butter, dried parsley, red pepper flakes, and lemon juice. Continue cooking until the shrimp are done.
