Kirk's Cooking and Cocktails

Name: Pineapple Salsa
Prep time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Latin
Ingredients: Morton Iodized Salt, 26 Ounce; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; Dole Pineapple Chunks; Organic Red Onion Bag; Lime; Cilantro; Bush's Best Black Beans; Ortega Jalapenos, Hot, Diced; Avocados Hass

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Pineapple Salsa

Serves 615 mins prep0 mins cook

A festive and delicious pineapple salsa, perfect for Mardi Gras or as a topping for taco Tuesday.

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Instructions

Cut pineapple to small pieces. Finely chop red onion and jalapeño. Chop cilantro. Squeeze lime. Mix all ingredients together in a bowl and serve cold.

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Kirk's Cooking and Cocktails

Pineapple Salsa

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