Kirk's Cooking and Cocktails

For the Candied Bacon
2 Add the bacon to to a baking sheet and coat with brown sugar
3 Turn on your smoker, preheat to 225 degrees and then smoke the bacon for 1 hour
For the Brownies
6 Preheat your smoker (or oven) to 400 degrees
7 In a large mixing bowl, mix all the dry ingredients together.  Next add the eggs, oil, and water and mix until combined
8 Pour half of the mixture into a cast iron pan (or baking dish if cooking in oven).  Drizzle with caramel.  Pour the second half of the batter and drizzle a little more caramel
9 Chop up the bacon and sprinkle over the top of the brownie batter
10 Smoke (or bake) the brownies for roughly 1 hour, or until an inserted toothpick comes out clean
11 Enjoy!!!