Spicy Thai Noodle
Serves 2
This meal can be made in 20 minutes, and if you do it right, can be spicy enough to get your nose tingling!
0 servings
What you need
Instructions
Thinly slice the beef and add to a bowl with the egg and 2T Soy sauce. Let marinate while you cook the pasta and veggies. Slice the carrots and mushrooms (and anything else you want). Cook in the olive oil. Remove when done. Boil the pasta til Al dente. Add the meat and cook through. Add the veggies back in. In a bowl mix the sesame oil, red pepper, honey, soy sauce and sriracha. Add half to the meet and cook for 3 mins. Add the pasta and toss. Top and eat! Enjoy!View original recipe