Blistered Green Beans
Serves 45 mins prep8 mins cook
Until today, I never saw myself getting so excited about green beans that I needed to tell the world…. After eating these blistered beans, here I am! Whether you are looking for another side to your thanksgiving feast, or are just tired of plain old green beans, here is a simple and delicious recipe!
0 servings
What you need
Instructions
Add the oil to pan and heat medium high. Once hot, add in the beans and cook for 5-7 mins, be sure to stir often so they don’t burn. Add the red pepper flakes, garlic, and salt. Turn off the heat, add the water, cover for 1-2mins, then serve!View original recipe